Chez Joseito offers a vibrant and diverse menu that captures the essence of Cuban cuisine, making it a must-visit for food lovers in Hialeah. The restaurant’s signature dish, Lechón Asado, is a must-try, featuring slow-roasted pork that’s tender, juicy, and bursting with rich flavors. For seafood enthusiasts, Arroz con Mariscos delivers a hearty portion of perfectly cooked rice paired with a medley of fresh seafood, including shrimp, mussels, and calamari. Another standout is the Ropa Vieja, a traditional Cuban shredded beef dish that is simmered in a savory tomato-based sauce, served alongside rice and plantains. If you're in the mood for something light yet satisfying, Tostones-crispy, twice-fried green plantains-are a perfect appetizer to kick off the meal.
For a truly authentic Cuban experience, the Cuban Sandwich is a classic choice. Loaded with layers of roast pork, ham, Swiss cheese, pickles, and mustard, it’s pressed to perfection, providing that perfect balance of crunch and gooey deliciousness. The Picadillo, a Cuban-style ground beef hash with olives, raisins, and capers, offers a surprising blend of savory and sweet flavors, and pairs wonderfully with a side of fluffy white rice.
Vegetarian options are also thoughtfully included on the menu, such as the Vegetarian Empanadas, filled with a savory mix of seasoned vegetables. Complementing these dishes are refreshing sides like Yuca con Mojo, boiled cassava served with garlic sauce, and the ever-popular Moros y Cristianos, a Cuban rice and black bean dish that brings an irresistible depth of flavor to the table. Whether you’re a fan of rich meats, fresh seafood, or comforting sides, Chez Joseito’s menu offers something for every palate, making it a culinary gem in the heart of Hialeah.